Preserving The Tradition of Bluegrass Into The Future

The Inn at Little Washington The culinary capitals of the world—Paris, Tokyo, New York—are flush with award-winning dining institutions....

14-year-old Phoebe White from London, Kentucky, is currently captivating audiences with her commitment to cowboy and western music...

Throughout history, food has been shaped by labor demands, and some of the most iconic dishes in American culinary culture were born out...

Photo by Rebekah Speer Kevin Denney grew up surrounded by bluegrass music. “Some of my family members, Clyde and Marie Denney, toured in...

Angela M. Wellman, Ph.D. Angela M. Wellman, Ph.D., had the good fortune of growing up surrounded by music. From the time she was in...

When the town of Fort Fairfield, Maine, was looking for entertainment for its annual Potato Blossom Festival in 2004, someone suggested...

Photo by Diane Coll Perhaps as long as humankind has made music, its spiritual, mental, and physical health benefits have been clear....

Lauded folk singer, humorist, songwriter and guitarist Steve Poltz is perfect for lightening the load of those who feel the heavy burden...

How to be Elderly in the modern era? Surely, that’s the question that’s always on the mind of Lillian Werbin, CEO of Elderly Instruments,...

Kenny Feinstein began busking at the age of 12 in Santa Cruz, California. “It was the 1990s, and I was heavy into punk.” Kenny says he...

Caleb Malooley delivers guitar, harmonica, and lead vocals for Michigan-based group, The Gasoline Gypsies. The Americana-steeped...

Larry Sparks It’s a rarity to be able to speak to a musician with ties to old-time bluegrass, such as Larry Sparks. The one-time Stanley...